Feel Good Baking

From Australia’s bestselling author and trusted brand The Healthy Chef comes a selection of delectable baking recipes that are as nourishing as they are delicious

Catering for all dietary needs, this beautifully crafted cookbook offers 100 trouble-free recipes that are designed to bring joy back into the kitchen and wellness into your life

Teresa Cutter, also known around the world as The Healthy Chef, has been delivering Australian cooks delicious, easy and highly nutritious recipes for more than two decades, on TV and in magazines and books

In Feel Good Baking, she distils her best baking ideas into 100 new recipes – savoury and sweet, snacks and breads – with variations tailored to all modern dietary requirements such as gluten-free, low-sugar, vegetarian and low carb

From The World’s Healthiest Chocolate Cake and Baked Ricotta Dumplings to Zucchini and Ricotta Tart and her famous Gluten Free Banana Bread, every recipe is simple to make, budget friendly and good for the body

Each recipe is accompanied by stunning photography, making this cookbook not just a source of culinary inspiration, but also a visual delight

With top tips on ingredient swaps and suggestions on how to integrate these treats into a balanced lifestyle, this book is your go-to guide for guilt-free indulgence

Welcome to your new baking bible